![]() Eggs – They say that eating eggs in your meal helps limit your calorie intake all day, by more than 400 calories.Tomatoes – Excellent source of vitamin C, biotin, molybdenum, and vitamin K.Leeks- They reduce cholesterol formation by inhibiting the HMG-CoA reductase enzyme in the liver cells.Spring Onions - Which improves the working of Vitamin C in the body, thus gifting you with improved immunity.It is tasty, it is crispy, it is healthy and it is BIG. ★ One box of Kothu Roti from the Saffron spice kitchen is enough to fuel up for an entire day. Ingredients of a Kothu Roti – Spring Onions, Leeks, Tomatoes, Red Peppers, Eggs, Roti, Vegetable dish or Meat specials of your choice. Kothu Roti is a minced roti, freshly mixed with vegetables, eggs, and/or meat specials(Like Butter Chicken, Chicken Tikka, Lamb curry, Sea food or Chicken Madras, and obviously some flavor of spices. it doesn’t matter if you like non-vegetarian, vegetarian or vegan food. It has proudly taken out variety of meals that would fill you up healthy, happy and leave you delightful. First of its kind, Kothu-Roti started receiving the recognition for a hunger-buster and a deliciously healthy street food, in its early days when it was introduced. Johnne Begin, decided to bring the paramount recipe of Kothu-Roti to the city of Toronto. All of this started when the main guy behind the curtain, Its hand-picked spices and flavor of herbs has made the recipes stand-out and made many to ask for more, all the time. After its inception in June 2013, the restaurant has grown to be one of the best Indian fusion restaurants all across the city of Toronto. Saffron spice kitchen, located at 459 Queen St West, has been catering to various ethnic groups around Toronto past 2 years. According to the “Globe and Mail”, Toronto has been named as the world’s best city to live in and situated right in the heart of this beautiful city is a spice kitchen that has been serving food that always make people come for more, each day and everyday. Eating well gives a spectacular joy to life and contributes immensely to goodwill and happy companionship. Eating is not merely a material pleasure.
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